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Italian salad with Traditional Balsamic Vinegar of Modena 

 

 

 

 

 

 

 

Ingredients:

 

 

 

Preparation:

Prepare the salad. Put it into a bowl, add some slices of Parmiggiano and add sliced celery cut. (Add the Spicy Pepper). Now add: salt, "Balsamico - Affinato", mix thoroughly to spread the "Balsamico" and only then add the e.v.o. oil.

Finally we serve with toasted Tuscan bread.

Copyright © 2015  S.S. Vico Az. Agricola. Tutti i diritti riservati. 

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